Plant-Based Cooking with Classroom Kitchen

Program Type:

Workshop

Age Group:

Adults
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Event Details

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Please note that this program will be meeting virtually
Plant-based cooking goes beyond vegetarian and vegan diets, as more people are trying to reduce their meat consumption. Let's look inside the rise of plant-based eating, including how it became so popular, what options are out there, and how you can get started with this lifestyle. Presented by Kristyn Slick of Classroom Kitchen.